Christmas and New Year
We are closed 25th Dec (Christmas Day) and 1st Jan (New Years Day)
We open 12 to 5pm on Boxing Day, 26th Dec. (16:30 Last order)
Other days, we open normal trading hours.
We look forward to serving you!
1) Mix 2 types of wheat flour with egg and water to make a large ball of dough.
Add chopped spinach for Green noodles, chili powder for Red noodles, or squid ink for Black noodles.a
4) When the dough gets a springy texture to it, cut it and assort for one portion.
A: We are sorry but we don’t have a vegan menu. We have some menu items with just vegetable toppings without meat, however they are not suitable for a vegan diet due to the preparation style.
A: We are sorry but we haven’t prepared a gluten- free option.
A: We don’t take any reservations because we have to be fair everybody. As we have to show you to your table when all members are gathered, please come together in your group.
A: There are often long queues at lunch time between 12 and 1pm, however if you are in a group of 2 or less you should still be able to easily find a table. More than 3 people, it can take 15 to 20 minutes to find a table during the busy lunch hours. After 2pm we can easily find you a table regardless of group size.